The Ultimate Guide to Modern Appliances: From Eurolux Fans to Food Shredders for a Smarter Home
The Ultimate Guide to Modern Appliances: From Eurolux Fans to Food Shredders for a Smarter Home The Ultimate Guide to Modern Appliances: From Eurolux Fans to Food Shredders for a Smarter Home
Home Kitchenware Roasting Pan
HexClad Hybrid Carving and Roasting Set

HexClad Hybrid Carving and Roasting Set

$ 67.23

$ 87.40

Unavailable
HexClad Hybrid Carving and Roasting Set

HexClad Hybrid Carving and Roasting Set

$ 67.23

$ 87.40

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Product Details

 

You’ll be all set to impress with this unbelievable bundle that gives you everything you need to carve, chop, roast, and bake like a pro. The HexClad Hybrid Carving & Roasting Set includes a one-of-a-kind hybrid carving and cutting board, a hybrid roasting pan, and a razor-sharp Japanese Damascus steel carving knife with stainless steel fork.



HexClad Hybrid Roasting Pan

  • Ideal for roasting mainstays like turkeys, ribeye, and vegetables.
  • Our largest pan to date is perfect for preparing dishes like lasagna and sheet pan recipes.
  • Hybrid technology means it distributes heat evenly, is metal-utensil safe, and has a nonstick pan base for easy cleanup.
  • It can be used on the stovetop, the oven, AND the BBQ grill.
  • Comes with a convenient rack to create even heat distribution and let drippings fall into the pan.
Dimensions*
  • Length: 48 cm (37 cm interior)
  • Width: 37 cm (35 cm interior)
  • Depth: 8 cm
*Please note that this requires an oven with a minimum interior dimension of 48.5 cm


HexClad Hybrid Carving & Cutting Board

  • Features two sides: one for carving and one for cutting.
  • The carving side has engraved hexagons and trenches to keep meat from sliding around in juices.
  • The cutting side is perfectly smooth for even, consistent cuts and chops.
  • A removable stainless steel tray collects the juices and scraps making it easy to add them to a gravy or stock.
  • Made of beechwood, which is easier on your knives.


HexClad Japanese Damascus Steel Carving Knife and Fork

  • The knife blade is forged from 67 layers of Japanese Damascus steel for incredible sharpness.
  • A rounded knife point helps avoid accidental stabbing of the meat, which can cause the loss of juice.
  • Slender two-pronged, stainless steel fork easily secures meat while slicing.
  • Perfectly balanced for even slicing.
  • Great for slicing large fruits and vegetables like pineapple, watermelon, and eggplant.
  • Striking forest green pakkawood handles make a statement in any kitchen.

❗Age Verification Required. Knives are not for sale to persons under the age of 18. Valid photographic ID including date of birth will be required to be presented upon delivery.

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The Ultimate Guide to Modern Appliances: From Eurolux Fans to Food Shredders for a Smarter Home
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